At The Mission, the menu is inspired by the sights, sounds and, most importantly, the taste of modern Latin cuisine. Renowned chef, Matt Carter, cultivates flavorful and unique dishes that have been influenced by the diverse cultures from Spain, Mexico, Central America and South America. All meats are prepared on a plancha to ensure a rich and authentic Latin flavor. Plus, the margaritas are something else.
themissionaz.com, @themissionaz
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